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Dany P.H.
Dec 28, 20202 min read
Haitian Patties
The recipe I used for this promised “Spicy, flavourful, delectable beef stuffed in puff pastry dough. Quick and easy Haitian Pate that...
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Dany P.H.
Dec 28, 20202 min read
Guinea Bissau – Abacate com tuna
In July I finished my thesis and immediately started house and job hunting as I had to move out of college, and I wasn’t loving my job...
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Dany P.H.
Nov 22, 20202 min read
Guyana – cook up rice
In Colombia we have this rice dish called calentado, if you’re from the coast of Colombia you’d likely call it a calentao, the name...
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Dany P.H.
Nov 22, 20202 min read
Domoda – Gambian peanut stew
While researching dishes for this week I came across Domoda, the national dish of Gambia and was instantly drawn to it because it had...
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Dany P.H.
Nov 22, 20204 min read
Imeruli Khachapuri – Georgian cheese stuffed bread
In 2016 I was very lucky in that one of my good friends from Colombia came to live in England for a year and we spent some great times...
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Dany P.H.
Nov 15, 20203 min read
Greek baked stuffed aubergine - Papoutsakia
This week was a week for revisiting previous countries, as you might have noticed I have cooked two dishes for Germany and if you see my...
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Dany P.H.
Nov 8, 20204 min read
Käsespätzle – Germany’s answer to mac and cheese
So this is now my second dish for Germany after having cooked a dessert from by Boyfriend’s home town, Hannover, about 6 months ago....
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Dany P.H.
Nov 8, 20204 min read
Pancitos de Camote – Guatemala
Sweet potato bread Guatemala is the most populous country in Central America and was also the core of the Mayan civilization before being...
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Dany P.H.
Nov 8, 20202 min read
Red Red – Ghana
Maize, cassava, rice, beans and yam all feature heavily in Ghanaian cuisine, as does a wide range of protein including fish, seafood,...
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Dany P.H.
Nov 1, 20202 min read
Finnish Salmon Soup (Lohikeitto)
Finnish food looks very tempting and I will definitely return to cook some more Finnish dishes, the Karelian pasty, made of a thin rye...
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Dany P.H.
Nov 1, 20202 min read
Fish Suruwa - Fijian Fish Curry
While researching food in Fiji I soon discovered that seafood is an integral part to Fijian cuisine which makes sense as it’s an island,...
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Dany P.H.
Nov 1, 20202 min read
Eswatini : Slaai
This dish is probably one of the easiest I have made and boy did it pack a delicious punch. This salad/ side dish is made of avocado,...
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Dany P.H.
Nov 1, 20202 min read
Soupe à L'oignon - French Onion Soup
The first time I ever visited France I was about four years old and I was stopping over to visit some of my mum’s childhood friends...
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Dany P.H.
Nov 1, 20202 min read
Laxoox – Djibouti
As you may have noticed this post is nestled well into the countries beginning with E and if you haven’t then I’ve just ratted myself...
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Dany P.H.
Oct 8, 20202 min read
Estonia – Juustu Pirukad
If you look up Estonian cuisine and visit Wikipedia this is what you get “The most typical foods in Estonia have been rye bread, pork,...
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Dany P.H.
Oct 8, 20204 min read
Tsebhi Birsen - Eritrea
When I decided to do this challenge, I decided that for the most part I would just cook whatever my heart fancied each week. However,...
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Dany P.H.
Oct 4, 20203 min read
Adobong Tokwa - Philippines
A couple of years ago I made chicken adobo for myself and was very impressed by the results that a handful of kitchen staples could...
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Dany P.H.
Oct 4, 20203 min read
Ceviche – Ecuador
When you think of Ceviche (if you know the dish) odds are that the first country you think of is Peru, not Ecuador. While Peru is...
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Dany P.H.
Oct 4, 20202 min read
Dominica - Cod Sandwich
This week I tacked both Dominica and the Dominican Republic which should not be confused for the same country. This post is all about...
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Dany P.H.
Aug 30, 20202 min read
Danish Apple-Bacon (Æbleflæsk)
When researching Danish cuisine this week I was amazed by the amount of food that is served on bread as open sandwiches. I love open...
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