Pretzels and Honey

Janjetina s bižima For Croatia I must say that I really struggled to pick a dish, there is just so much food that looked absolutely...

I don’t have much knowledge of Cypriot cuisine other than the fact that it embodies a Mediterranean cuisine. This dish is very simple but...

I’ve heard a lot about Cuba but needless to say I’ve never visited. My first stories of Cuba came from my dad who went there a few times...

This week I was watching Master Chef Australia season 6 and there was a lot of dried mushroom being used - so when I was researching food...

When I was researching the food for Congo I came across a youtube channel called letsCOOKwithELLE which is where I got my recipe for...

Welcome to mi tierrita, a country that I love and miss most dearly. If you asked me what I missed about Colombia the most I would say the...

I was excited about the food for this week as while I was researching it, I found some very tasty dishes some of which were quite similar...

This week I travelled back to South America! Well, my mind and taste buds did – and boy do I miss it! Normally when I have researched the...

This week I made an adaptation of the Cabo Verde stew cachupa - this stew comes in a "rich" and a "poor" version which seems to be...

One of the first things I realised when researching food for the Ivory Coast is that they love sauces - and I was very excited about the...

Entering research into Burundi all I knew about the country was that they have an amazing gorilla reserve where they always prioritise...

This is my favourite veg-filled tuna pasta bake - an easy mid-week staple that the whole family can enjoy! Serves 4 Note: The ingredient...

Rinse and pat dry the fish and cut into 2 inch peices. Place in a bowl. Add salt, zest from half the lime and 1 tablespoon lime juice....

I must confess that I wasn't overly excited about the food from Botswana, there was a lot of food that was similar to things that I had...

It really struck me while researching food in Belize how it's food seems to have heavy Caribbean influences, much more than neighbouring...

This week I cooked a stew from Bosnia and Herzegovina while I was researching I was struck by how similar some of their dishes are to...

This week I started researching food in Bangladesh and I was excited to see that I already knew quite a lot about it. It was really a no...

When I was researching food for Antigua and Barbuda I came accross a dish called a ducana a parcel of sweet potato and cornmeal steamed...

This week I cooked a dish from Azerbaijan - I picked a rice pilaf as I was very tempted by the dried fruits, it has prunes, apricots,...

Around 3 years ago I went to St Lucia for a holiday and spent most of my time eating freshly grilled fish covered in a heavenly garlic...